Turkish cuisine · Meat & Kebab

Sivas Köftesi

The purest kofte: just ground meat and salt – nothing else.

Ingredients · for 4 servings

• 600 g ground beef (double-ground)
• Salt
• Lavash
• Green peppers

Instructions

1. Knead the ground meat with just salt for a long time.
2. Let rest for 30 min.
3. Shape into small kofte and grill hot.
4. Serve with lavash and grilled peppers.