German cuisine · Desserts & Sweets
Red Berry Compote
Red berry compote with vanilla sauce – a North German classic.
Open in recipe finder →Time25 min
Servings4
LevelEasy
Caloriesapprox. 240
Ingredients · for 4 servings
- 600 g mixed red berries
- Red currant juice
- Sugar
- Cornstarch
- Vanilla sauce
Instructions
- Bring the berries to a boil with juice and sugar.
- Thicken with cornstarch.
- Chill.
- Serve with vanilla sauce.