Italian cuisine · Breakfast & Eggs

Frittata

Italian omelet with zucchini, tomatoes and parmesan.

Ingredients · for 2 servings

• 5 eggs
• 1 zucchini
• Cherry tomatoes
• Parmesan
• Basil

Instructions

1. Fry the zucchini.
2. Pour the whisked eggs with parmesan over the top.
3. Let set over low heat.
4. Finish briefly under the broiler – serve in wedges.